A surf & turf ocean-front dining experience where the seafood & steaks are both so good you’re in a ‘Catch 22’ as to which to order. Fortunately for you, here you can have your steak and eat it too!

Catch 22 is a family-run business built and run on decades of hospitality experience. Owner Gabbi grew up living and working in a Swartland hotel and restaurant founded by her grandparents, and put on the map by her father, Ivan – the recipient of South Africa’s first-ever West Coast Tourism ‘Entrepreneur Of The Year’ award back in 1994.  

Along with her mother Janine and a fin-tastic team, Catch 22 is about to celebrate its 10 year anniversary in 2022, and continues to keep the legacy of her father alive. 

The Katz family and crew welcomes you to enjoy casual alfresco-inspired dining in a fresh, effortlessly styled environment, all indicative of coastal living. Good wines, modern cocktails & fresh ingredients; combined with our friendly hospitality & breath-taking view offer an enjoyable, relaxed, linger-longer atmosphere. 

Our surf & turf menu and daily blackboard offerings ensure there is always something new to discover. 

Whether you and a friend wish to catch up over a light tapas lunch or sushi; you and a colleague are in need of an after-work cocktail or three; or you and the family are in the mood for a mouth-watering surf & turf evening meal you can call them up and say “meet me at Catch 22!”

ENJOY THIS VIDEO OF GABBI & IVAN TALKING ABOUT CATCH 22 AT ITS INCEPTION!